Italmalt Pilsen 3,5

Foto Malto Pilsen_4.jpg

Description: Malt for the production of all types of beer.

 

Ingredients: 100% two-row Italian spring barley.

 

Note: Malt, characterized by a high diastatic power and by a total absence of mycotoxins as result of a production chain completely controlled.

The barley varieties used are not derived from any genetic manipulation (GMO-free). May contain traces of wheat.

Chemical properties
Moisture ≤ 4,5 %
Extract yield (% d.m.) ≥ 80,0 %
Protein (% d.m.) 10,5 % ± 0,8 %
Sol. Protein (% d.m.) 4,2 % ± 0,3 %
Kolbach Index 40,0 % ± 3,0 %
Diastatic Power ≥ 200,0 WK
Saccarification Time 10 - 15 min
Wort Colour 3 - 4 EBC
pH ≥ 5,8
NDMA ≤ 2,0 ppb
DMS precursor (SMM) ≤ 4,0 μg DMS eq/g
Wort Viscosity ≤ 1,55 mP
Friability ≥ 80,0 %
Packaging: Bags of 25 Kg; big bags from 500 Kg to 1250 Kg trucks. Minimun Order: 1000 Kg.
 
Conformity: Produced in accordance with the applicable national and EU legislation.
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